I'm your personal roasting coach — built on Sweet Maria's 425-lot catalog, Hoos development-time science,
and real-world Bullet/Ikawa/Artisan/Behmor know-how. Ask me anything about origins, recipes, troubleshooting,
or which lots fit your gear. Expert answers in seconds.
Free to use. No signup required.
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Lot Recommendations
Get 2–4 specific lots matched to your taste, gear, and skill level — with direct sweetmarias.com links
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Roast Science
Hoos development time, Maillard/caramelization, ROR curves — the "why" behind every recipe
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Troubleshooting
Baked roasts, tipping, weak crack, humidity drift — diagnose and fix with empathy + data
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All Equipment
Bullet, Ikawa, Artisan, Behmor, FreshRoast, HotTop, Gene Cafe, TC4 — pro and home tools alike
📚425 Lots in Catalog
🔥Hoos & Rao Roast Science
🤝Community Validated
⚡24/7 Available
What Can Maria's Coach Help You With?
Real recipes, real lots, real science. Ask anything.
🌍Bean Discovery
Ethiopian for pour-overWashed Kenyan, berryNaturals for espressoDecaf chocolate & caramel
🔥Roast Recipes
Bullet recipe, dense GeshaBehmor profile, no probeIkawa, bright KenyanFreshRoast SR800, natural Brazil
🛠️Troubleshooting
Baked roastsTipping on light roastsWeak first crackHumidity & ROR
🔬Science & Theory
Hoos dev timeROR shape & flavorMaillard vs caramelizationHome cupping protocol
Ready to roast your next great batch?
Share your roaster, batch size, and what flavors you're chasing — I'll do the rest.